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mercredi 1 avril 2015

Some Trans Fat Foods To Avoid

By Leslie Ball


Trans fat is a bad fat that has been proven by medical physicians to be terrible for anybody's well being. The fats occur naturally in some foods such as meat. Despite this, several foodstuff we eat today have high cholesterol levels. Manufacturers normally use hydrogenated cooking oil that congeals when under room temperature. It is bad for your heart and health since it raises the bad levels of cholesterol but reduces the good levels of cholesterol. Moreover, these congealed oils last for a longer time span and hence most restaurants employ it in their deep frying machines because constant changing of oils is not required and it saves them money. We have listed some of the trans fat foods to avoid:

Fried chicken and chips are high content cholesterol foodstuff that are loved by many. The fat in them is obtained from the oil that chefs use in deep frying them. Professional dietitians advocate use pan frying as a replacement for of deep frying. Uses of liquid oils like olive oil are advised because their contents have the correct amount of cholesterol.

Other delicacies like pie crusts and pies contain this harmful hydrogenated oil. They are some of the bake foods that have high cholesterol amounts. In addition, many individuals enjoy eating pies since they are sweet; as a result, they are a higher risk of contracting heart-related illnesses.

Snacks like microwave popcorn also have trans fat. Although the popcorn can be considered to be part of a healthy diet, sometimes it is made using a lot of salts and hydrogenated oils. And with many people opting for microwave popcorn, illnesses are being bred daily. There are also toppings that accompany the microwave popcorn and to make matters worse; they may also contain this dangerous fat.

Doughnuts are also delicacies that have high cholesterol but very sweet. The bad thing about them is that they only produced through deep frying using hydrogenated oils. In the place of doughnuts, you can settle for brain muffin, whole grain toasts, and English muffins that will give you a healthy heart.

Frozen foodstuff are also delicacies that most people go for since they can last longer. In the real sense, they are not completely dangerous but you have to choose them carefully, and choose the one with nutritious value. Always check the labels to determine if the ingredients listed are natural. Another important issue about frozen foods is in how you cook it so that it can provide the needed nutrients.

Dessert mixes like already mixed cake ingredients may seem convenient to us but may contain lots of bad cholesterols. The ingredients manufacturers use in making the mixes normally contain hydrogenated fats that add to heart problems. In order to avoid getting heart disease, you can opt for the old way of baking a cake from scratch by mixing the ingredients yourself. Also remember to use healthy cooking oils and instead of using frostings you can use powdered sugar as the toppings.

Lastly, remember constantly to check the labels of packaged foods that describe the concentration of ingredients used. Look at the percentages of cholesterol used and if you find that it is high, avoid it. Doing this will protect your heart from diseases and give you a healthy lifestyle.




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